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Shop / Calphalon Knife Paring
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Forged Steel Curved Paring Knife 3 Inch, Fully Forged, Expert Precision, Kitchen Knife, Cook Tool, Kitchen Tool

$ 34.96 $24.47
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About this item

3-INCH Curved Paring Knife: For hand-held tasks off the cutting board - use it to create decorative garnishes and to peel, core, & trim small fruits & vegetables. It’s particularly useful for curved or irregularly shaped foods.
Starts Sharp, Stays Sharp: All-Clad’s Forged Knives received the highest grade for cutting performance vs top 8 brands in the market*.
Fully Forged, German Stainless Steel: Rust-resistant, X50CrMoV15 stainless steel for optimal durability & reliability**.
Cryo-Hardened Blades: Toughened with a liquid nitrogen treatment to enhance rust resistance and sharp-edge retention.
Expert Precision: 26-degree total cutting edge is sharp enough for paper-thin slices, yet tough enough to resist chipping.
Comfort & Control: Fade-resistant, triple-riveted POM handle features a full tang and angled end bolster, comfortably accommodating all types of grips.
Designed in Canonsburg, PA - USA, Made in China and backed by All-Clad's Limited Lifetime Warranty.
*2022 independent panelist data, backed by 3rd party testing **Finished product Made in China.

brandAll-Clad
colorStainless Steel & Black
blade_colorSilver
item_weight6.2 ounces
manufacturerGroupe SEB
blade_materialStainless Steel
handle_materialStainless Steel
customer_reviews4.8 4.8 out of 5 stars 29 ratings 4.8 out of 5 stars
number_of_pieces1
best_sellers_rank#40,853 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #345 in Paring Knives
care_instructionsHand Wash
construction_typeForged
country_of_originChina
item_model_numberK2720564
batteries_requiredNo
package_dimensions8.54 x 2.13 x 1.06 inches

  • Linda

    Feels good in the hand, handles well and very sharp

  • Jamison

    It’s hard to find a nice curved pairing knife for this price and this hits the all the marks. The edge lasts a while and it is very comfortable to hold. I love this blade for cutting broccoli, the shape makes it so easy to cut florets off of the crown. Make sure you’re careful with it. A coworker dropped it on a stainless table and the very edge of the tip broke off. Easily fixable but this shouldn’t have happened. I was more made at the coworker than the knife. All clad makes some great working knife’s that don’t break the bank.

  • Ellie Whims

    I love All-Clad cookware, and this paring knife is beautifully made, as one would expect. The blade seamlessly blends into the handle, and the entire knife is well-balanced. It has a nice heft without being heavy. The blade edge and curve are inward, making it very well suited to paring. I expect this will become my go-to paring knife for sure.

  • Teri

    I got the All-Clad Forged Knives 3-Inch Curved Paring Knife for two reasons: I am a sucker for any and all kitchen and cooking related gadgets and tools, and more importantly, I was very interested in the curved blade.Right out of the gate, I loved the look and feel of this paring knife. It is an attractive piece, and has a good weight to it. You can just feel the quality.My first venture with the knife was to peel some mangoes. Let me say this... It is a SHARP freaking knife, ok? So BE CAREFUL. I speak from experience, here folks. There are two point of brutality. As shown in my picture above, obviously the tip of the knife is super sharp. But there another very VERY sharp point at the base of the blade. I am not ashamed to say it got me pretty good. So watch how you hold the knife and where you put your fingers/thumb.The knife peeled the thick skin of the mangoes with ease, and I lost very little of the fruit in the process. The curve of the blade followed the curve of the fruit nicely and made it SO much easier to pare the skin when compared to a straight paring blade.I am very pleased with the All-Clad Forged Knives 3-Inch Curved Paring Knife and it is a welcome, albeit deadly, addition to my knife block. It is a high quality, effective knife.

  • flpalmtree

    During the pandemic, we, like so many other people, started cooking more at home and going out less often to eat. We’ve continued that practice even though the pandemic is over. As a result, we’re finding that there are kitchen tools that we never had that would be very beneficial…such as a curved paring knife.We invested in All-Clad cookware more than 20 years ago, realizing the value of really good cookware — and All-Clad products — even when we were not cooking very often. So when we saw this All-Clad curved paring knife, we decided it was worth giving it a try. And we’re not disappointed.Observations:*As you would expect, this knife is really useful for fruits and vegetables.*Compared to our other high quality knives (Henkels chef’s knife, Cangshan steak knives), the weight of this All-Clad knife is much more in the handle than being evenly distributed. Interestingly, we find that having a highly-weighted handle makes it much easier to use than our budget straight-edge paring knife, which has the weight more evenly distributed.*Blade stays sharp longer than our budget straight-edge paring knife…we don’t have to sharpen it as often as we do our budget paring knife.

  • Catie

    The handle is really nice and heavy and the construction of the metal is nicer than any other knives we own; however, I cant find a rational use for the knife, due to the extreme curvature. I just don’t peel enough apples and citrus to justify this tool.

  • Ranperre

    This knife is different for sure. Because it’s curved inwards, you’re not going to be a chopping machine on the cutting board. It serves a very specific purpose, and it’s great for that. Small scale tasks like peeling an apple or deveining shrimp are so much easier with this knife. A great addition to the arsenal!

  • JungleGrape

    It's All-Clad, so you know it's going to be quality. The knife is heavy for its size and is very sharp. The handle is well built, and not cheap. You can feel the weight in it. ALso, watch out for the curved blade!

  • Jake&Kait

    This is a nice knife, but it is not perfect. I like the shape and sharpness. It is not balanced, but feels nicely weighted in the handle. I wish it wasn't made in China for the price.

  • Kellibelli1126

    I wanted to try a curved blade paring knife and found this. I decided to try it, and I'm so glad I did! I'm still getting used to the curve, but have found that it makes cutting into harder foods a little easier. Overall, I think it's also a personal preference but I do like it. The quality of this knife is really high - All Clad is a great brand. The handle is weighted and the knife is balanced really well. Be careful, but it's super sharp!!! I definitely recommend this!

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